It has been estimated that on average a school-age child using a disposable lunch generates 67 pounds of waste per school year. That equates to 18,760 pounds of lunch waste for just one average -size elementary school.
Glacier Park Green team is rethinking to help make are school more "green"; and encouraging students and parents to pack a waste-free lunch is one such change that is easy to make. A waste free lunch will also help your family budget and help you eat a healthier lunch.
Education is the First Step
Education is the first step in the transition to a waste-free lunch. Talk to your children about why the school is encouraging a waste-free lunch program. Below is a list that will help build communication and foster understand.
Teach children about recycling at home. Encourage them to help sort the recyclable from the non-recyclables.
Discuss the choices at the grocery store regarding excessive packaging. Ask students if they find a more earth friendly substitute.
Find books and web-sites on waste reduction. Cedar grove has a great web-site and so does King County.
Tips for reducing your work load
If you don't already, try packing lunches the night before and keep them in the refrigerator.
Teach your children to make nutritious waste free lunch. They will be more likely to eat what they have prepared.
After school student unpack their lunch containers directly into the dishwasher.
Reduce food waste
Most parents would be appalled by the food wasted in the lunchroom.
Ask your student to bring home lunch leftovers. Look at leftovers as a great way to to get information about your child's food preferences.
Maintain a dialogue without criticizing.
Before offering an after school snack, request that they finish their lunch.
Cut up fruits and vegetables into smaller pieces. Children often take one or two bites out of a apple or banana and throw the rest away.
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